If there is one food I could never get tired of eating, it’s strawberries. I just adore them, and it’s rare that I go a day without having some for breakfast. But honestly, they are SO much more flavorful when they’re in season, so when they made their debut at the Dallas Farmer’s Market, I […]

This is like my LBD of kale salads. It’s so simple, low-maintenance, and a go-to when I don’t have a lot of time or ingredients. It hits all the right notes- the tangy lemon, sweet apple, spicy ginger, and crunchy kale can turn the hearts of even the most devout kale haters (my roommate is […]

For some reason, when I am having company, I always decide to try something new. This is probably as close as I come to “living life on the edge” if I’m being honest. But where there’s risk, there’s a chance at reward, and let me tell you- this dish was a crowd pleaser (especially since […]

This may be the most celebratory spring dish. When you get a little too excited by all the new beautiful produce that hits the market after the dead of winter finally gives way to warmer days, and you just want to eat it all at once, make this. It perfectly encompasses the brightness that the […]

This salad is so light and fresh, but hearty and satisfying at the same time. Typically, I pair arugula with sweet fruits, but this is my favorite savory combo when I want to reset my sweet tooth. It’s full of so many different textures to keep you entertained until the last bite. Keep as a side, or add protein […]

Quite possibly the ultimate summer dish. I can’t tell you how many times I made this last summer with my neighbor’s fresh peaches. The sweet peaches and blueberries pair perfectly with the tangy maple dijon dressing, and the richness from the goat cheese and avocado team up with the heartiness of the grain to bring […]