I’m not quite sure how it happened, but I blinked and summer is over. The past 3 months seemingly flashed before my eyes, and next thing I knew, it had been quite some time since I had made it out to the Dallas Farmer’s Market. With traveling, getting into the rhythm of a new job […]

Body, Main Attraction

October 3, 2019

Lasagna Stuffed Eggplant

Summer corn has made its grand entry, and just in time for the first official day of Summer! To me, the sight of these husks is permission to unleash all the warm-weather dishes. There are just so many ways to use it. Something I really enjoy is finding inspiration from eating out or traveling, especially […]

Body, On The Side

June 21, 2019

Seasonal Sweet Corn Elote

If there is one food I could never get tired of eating, it’s strawberries. I just adore them, and it’s rare that I go a day without having some for breakfast. But honestly, they are SO much more flavorful when they’re in season, so when they made their debut at the Dallas Farmer’s Market, I […]

Body, Greens, Main Attraction, On The Side

May 17, 2019

Chili Lime Salmon with Strawberry Mint Salsa

This recipe can be classified under “throwing things together and praying it’s edible”, but let me tell you- I was SHOCKED at how this turned out. I was really craving something that resembled lasagna, but my stomach doesn’t do well with tomatoes, so I really had to think outside the box. And then I found […]

Main Attraction

May 12, 2019

Eggplant Ratatouille Bake

This is the ultimate “waste not” dish for when you’ve got a carton of eggs in the back of your fridge about to expire and those bunches of herbs you needed for a recipe but only used a snippet… Throw them all into a skillet and let them slowly melt together into custard-y goodness. Perfect […]

Main Attraction

April 26, 2019

Fresh Herb Frittata

If there is one thing I have learned through studying nutrition, it is that no one diet or lifestyle is the “best.” Our bodies are all wildly different in their nutritional needs, and we have the freedom to tailer our diet to fit our specific needs. As long as whole, fresh foods from the earth […]

Main Attraction, On The Side

April 4, 2019

Vegan Spring Greens Pasta Salad

vegan pasta

It’s 40 degrees and raining outside. And I’m standing in it, staring at a table full of root vegetables and leafy greens. If I’m honest, this is not my best experience at the Farmer’s Market. But rain or shine, I am here to support my local farmers- in particular, I’m loving what I see at […]

Body, Main Attraction, Uncategorized

February 20, 2019

Winter Greens & Radish Pesto Pizza

The only thing more exciting than waking up on Christmas morning is waking up to the smell of something sweet and spiced on Christmas morning. If the comfort of being home with family and the anticipation of the “magic” that happens every night before Christmas was an aroma, it would be this. I’m not much […]

Body, Gather, Main Attraction

December 13, 2018

Mulled Spice Overnight French Toast Bake

One of the best things about the farmer’s market is, without question, the ability to interact with the farmers and vendors. To shake the hand that helped produce and harvest your food is to bring back the human connection we have lost through big supermarkets. This weekend, as I wound around the aisles drifting from […]

Body, Main Attraction

November 23, 2018

Cast Iron Citrus Chicken

Does a craving for the holidays ever just hit you HARD? This past week I haven’t been feeling well, the weather’s been kind of gloomy, and all I can think about how cozy and comforting it’s going to feel when I get to go home for Thanksgiving. I had to do something to ease the […]

Body, On The Side

October 31, 2018

Seasonal Roasted Pumpkin and Brussels